Applying the 80/20 rule to Diet, Food and Cooking
Moderators: Soprano, automatedeating
Applying the 80/20 rule to Diet, Food and Cooking
I think I might have posted this before, but it's a good reminder about watching what and how much we eat.
"That which we persist in doing becomes easier for us to do. Not that the nature of the thing itself has changed but our power to do it is increased." -- Ralph Waldo Emerson
"You are what you eat -- so don't be Fast, Easy, Cheap or Fake."
"You are what you eat -- so don't be Fast, Easy, Cheap or Fake."