Keith's Daily Check In

Counting carbs/calories is a drag. Obsessive scale stepping is a recipe for despair. If you want to count something, "days on habit" is a much better metric. Checking off days on a calendar would do just fine, but if you do it here you get accountability and support. Here's how. Start a new topic in this forum called (say) "Your Name Daily Check In." Then every N day post a "reply" to that topic as to whether you stayed on habit. A simple "<font color="green">SUCCESS</font>" or "<font color="red">FAILURE</font>" (or your preferred euphemism if that's too harsh) is sufficient, but obviously you're welcome to write more if you want. On S-days just register that you're taking an S-day. You don't have to do this forever, just until you're confident you've built the habit. Feel free to check in weekly or monthly or sporadically instead of daily. Feel free also to track other habits besides No-s (I'm keeping this forum under No-s because that's what the vast majority are using it for). See also my <a href="/habitcal/">HabitCal</a> tool for another more formal (and perhaps complementary) way to track habits.

Moderators: Soprano, automatedeating

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Keith
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Location: Western North Carolina

Keith's Daily Check In

Post by Keith » Wed May 28, 2014 4:14 am

Day 1 Success (I think)

My daughter had a later than usual dance rehearsal and we ended up eating at an Italian restaurant. My choice would have been to eat at our favorite Mexican place where I could of avoided the chips and had one plate of food. Instead, I had a salad and a piece of bread and a dish of lasagna. All this could have fit on a good sized plate.

Not the "Day 1" I had hoped for but at least I started.

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lpearlmom
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Post by lpearlmom » Wed May 28, 2014 7:03 am

That's called virtual plating and definitely a success! Great job staying green even in that tricky situation.

Keep up the good work.

Linda :D
:twisted: SW: 210 lbs
CW: 172
GW:160

eschano
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Post by eschano » Wed May 28, 2014 9:40 am

Yeah, well done Keith!
eschano - Vanilla rocks!

July 2012- January 2016
Started again January 2021

Keith
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Post by Keith » Thu May 29, 2014 3:49 am

Day 2 Success

Thanks for the encouraging replies.

clarinetgal
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Location: Western Washington State

Post by clarinetgal » Thu May 29, 2014 6:54 am

Good job!

Keith
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Location: Western North Carolina

Post by Keith » Fri May 30, 2014 12:24 am

Day 3 Success

I'm starting to be more comfortable with the new routine. Nice to not have to make judgment calls about eating throughout the day.

automatedeating
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Post by automatedeating » Fri May 30, 2014 2:03 am

I remember when eating my three meals started to not be so much work. That's a cool place to be!
Month/Year-BMI
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2

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lpearlmom
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Location: Arizona

Post by lpearlmom » Fri May 30, 2014 4:46 am

Great job Keith!
:twisted: SW: 210 lbs
CW: 172
GW:160

Keith
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Location: Western North Carolina

Post by Keith » Sat May 31, 2014 1:54 am

Day 4 Success

I feel a future stumbling block may be my lack of skill, ambition, and creativity in the kitchen. I didn't eat tonight because I didn't feel like going to the store to get food and we have hardly anything in the house. I probably need to focus on simple, wholesome, staple type meals for my 10 yr old daughter and myself as well as keeping a stocked kitchen.

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lpearlmom
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Post by lpearlmom » Sat May 31, 2014 4:12 am

Might be helpful to have a very basic rotating two or three week menu plan. Even simple meals like hot dogs, chips & fruit or pasta, bread & packaged salad will be more satisfying then just trying to scrounge. A plan will make shopping easier & maybe your daughter would enjoy helping in the kitchen. My girls do from time to time.

4 days of success is great. Enjoy those S days!

Linda
:twisted: SW: 210 lbs
CW: 172
GW:160

automatedeating
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Post by automatedeating » Sat May 31, 2014 4:39 am

Yes, I love my menu! And it's anything but gourmet, but it's getting the job done. Here is what we are having this coming week:
Monday: Costco frozen lasagne and bagged salad
Tuesday: Costco salmon burgers
Wednesday: Costco meatballs with a box of pasta roni and bagged salad
Thursday: Creamed tuna on toast with peas
Friday: tortillas filled with taco-seasoned ground beef, beans, cheese, and snack-sized guacamole, salsa, sour cream

Sorry if this list bored you, but I post it to demonstrate how I have found convenience foods to be a huge stepping stone/improvement away from fast food and take-out. It's also saved us a lot of money. Before NoS, I always gave up on my menu because I would try to do too much actual "cooking". This is "baby step" for me and I am loving it. We've been doing this style of convenience-food menus now since January.
Month/Year-BMI
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2

Keith
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Location: Western North Carolina

Post by Keith » Sun Jun 01, 2014 3:10 am

Day 5 S Day

Thanks for the meal planning advise.

clarinetgal
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Location: Western Washington State

Post by clarinetgal » Sun Jun 01, 2014 5:44 am

I agree with the other ladies. Keep it simple for now, and expand from there. One thing I do is cook something like a big pot of soup that can last for a few days. Just add some bread or crackers, a salad, and maybe extra protein if you're still hungry, and you're good to go. I have also started using my crock pot a lot more, and it really helps.

Keith
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Location: Western North Carolina

Post by Keith » Mon Jun 02, 2014 2:16 am

Day 6 S day

Keith
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Post by Keith » Tue Jun 03, 2014 8:28 pm

Day 7 Success

snapdragon
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Post by snapdragon » Wed Jun 04, 2014 1:07 am

Nice job!
Starting weight 185
Healthy BMI 139
Willingness without action is fantasy

Keith
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Post by Keith » Wed Jun 04, 2014 9:04 pm

Day 8 Success

Keith
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Location: Western North Carolina

Post by Keith » Thu Jun 05, 2014 2:04 am

Day 9 Success

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lpearlmom
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Post by lpearlmom » Thu Jun 05, 2014 2:43 am

You're rocking this! :D
:twisted: SW: 210 lbs
CW: 172
GW:160

clarinetgal
Posts: 1709
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Location: Western Washington State

Post by clarinetgal » Thu Jun 05, 2014 6:40 am

Great job!

Keith
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Joined: Tue May 27, 2014 4:42 am
Location: Western North Carolina

Post by Keith » Fri Jun 06, 2014 3:10 am

Day 10 Success

Thanks again for all the encouragement. It means a lot.

Keith
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Location: Western North Carolina

Post by Keith » Sat Jun 07, 2014 1:58 am

Day 11 (Friday 6/6/14) Success

idontknow
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Post by idontknow » Sat Jun 07, 2014 7:05 am

Well done on all your successes! Keep it up :D
53 years old
Average weight loss:
May 18 - 2.45lbs

Keith
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Location: Western North Carolina

Post by Keith » Mon Jun 09, 2014 12:27 am

Day 12 S Day

Keith
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Post by Keith » Mon Jun 09, 2014 12:27 am

Day 13 S Day

Keith
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Post by Keith » Fri Jun 13, 2014 11:31 pm

Day 14 Success
Day 15 Fail
Day 16 Fail
Day 17 Fail
Day 18 Fail

Keith
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Post by Keith » Wed Jun 18, 2014 9:38 am

Day 19 S Day
Day 20 S Day
Day 21 Success
Day 22 Success

Keith
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Post by Keith » Thu Jun 19, 2014 3:06 am

Day 23 Success

Only lost about 5 lbs and probably have another 55 lbs to go. I'm starting to understand how the habit of not overeating is more important than just monitoring the scale. In the past I've shed weight very quickly but it obviously wasn't sustainable or I wouldn't be here now. I'm becoming a healthier version of myself each day and hopefully will be much less of a person this time next year.

I'll start cycling to work in the next few weeks which will provide me with some automatic healthiness each day.

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