TexArk wrote:I really want to hear some weight loss success stories from NoSers in addition to the habit changes which I am not discounting.
Dear TexArk,
My story will be more like a novel!
I've been NoSing for 2 3/4 years--it is the only "diet" plan I've ever followed. And I've pretty much stuck with vanilla NoS although I do think our meals have gotten slightly more healthy over the years. We were already eating good food, mainly real food, but little fresh fruit because I always thought we'd have that for "snack" but we never did--pretzels, trail mix, nuts, muffins, etc. always won out over fresh fruit.
Since I am no longer fooling myself about WHEN we will eat fruit, we have it twice daily, sometimes as part of the meal (fruit salad, smoothie for breakfast, topping for yogurt), sometimes as dessert, which just means at the end of the meal instead of during!
My NoS journey thus far:
Year 0 (end of 2007-preNoS):
I was 50 pounds overweight and feeling generally miserable about myself and life. A much needed physical revealed that I had a hypothyroid condition. I got started on meds and found the perfect combo after 3 months. I assumed my extra weight would melt off as I was feeling pretty good and decided to "watch what I eat." 6 months later, I hadn't lost anything and was probably 5 pounds heavier.
As much as I didn't want to, I decided that I needed to "diet" and maybe that would jump start some weight loss. Using the internet, I looked into dozens of possible diets and had to cross them off as utterly unrealistic for our lifestyle (missionaries in south-central Europe). The NoS diet came up and was the last one (literally) that I looked at because I had mistakenly assumed that the NoS part stood for no sugar. I decided to take a look anyway because nothing else had seemed feasible, and while I assumed that NoS was promoting the use of honey, perhaps I could still sub white sugar to some degree and might glean something of use. The original poster had been quite enthusiastic about the plan...
I found my way to the NoS site, was amazed to find the common sense approach, knew it could work in my situation, and started immediately. That was July 13, 2008! A Wednesday if I recall correctly...
Year 1 (July 2008-2009):
I did not have a history of binging or anything like that. And even though I had pretty full plates and S Days which took advantage of the freedom from the rules, I managed to lose weight. I think my biggest culprit pre-NoS was "snitching" while cooking (we live overseas and I cook quite a bit from scratch). I probably ate the equivalent of at least one extra complete meal daily....
I followed vanilla NoS. I ate all my usual foods. I bought the book 5 months in and read it over at least 3 times. I built up a repertoire of helpful-to-me mottos and motivations. Even after almost 3 years, I still need and use these daily: One=Done; Mark it and move on (my own contribution!!! from my first fail!!); Are you in control or is your appetite?; Build the muscle of willpower; and all those other sayings in that one sticky at the top of the boards....
That first year I lost 30 pounds. After an initial 6 pound loss in a month (I weigh monthly), I never lost more than 3 pounds per month, and by the end of the year, was losing only 1/2-1 pound per month.
Year 2 (July 2009-2010):
This was the year I played with NoS tweaks. When weighing monthly, I could never be sure that my 1/2 pound loss wasn't just a mere variation, so I wanted to rev up the NoS diet. I tried calorie counting, preparing diet-y foods, NoS events instead of NoS days, and I don't remember what all else. I ended up ditching ALL of them except for the general principle of 1/2 plate of veggies/salad, 1/4 plate grain, 1/4 plate protein which is hardly a "mod" in my opinion and I never count it as a failure if for some reason my plate doesn't match the guidelines.
This was a good learning year. I found that I could not regularly drink lightly sweetened beverages (technically allowed on NoS) at meals all summer and lose weight. (FTR: We had guests for 3 months straight that summer so the meals were a little fancier than normal--usually we drink water). I found that having two biggish sweet treats on two S days was too much for me--instead of cake one day, cobbler the next, or cheesecake one day, and brownies the next, I did much better and was really
more satisfied with a light treat for the first S day (a homemade cookie, for example) and a more desserty dessert on Sunday. (We have guests over for Sunday lunch every Sunday so that is always a "feast" kind of meal....)
I also found that though I
said my chosen form of exercise was walking, I was fooling myself. I had bought a pedometer the previous year, used it briefly, then forgot about it. Halfway through Year 2, I began using the pedometer and challenging myself to improve the number of steps I took. I went from a baseline of 3000 steps per day to averaging 7000 steps per day. I believe the additional steps played a significant role in my weight loss that year as I lost a total of 8-10 pounds.
Year 3 (July 2010-Present):
Back in July 2010, my weight loss continued to be quite slow and seemed stopped, in fact. My monthly weight hovered in the same place for several months. I thought I was done losing. I felt that another 10 pounds or so would be good, but since I was eating so reasonably and had made such great strides (especially as a 50+ year old woman with Thyroid issues), I was satisfied.
Maybe not thrilled, but definitely satisfied.
In November of 2010, we went on furlough for 3 months. This is like an extended working vacation. We ate out often, guests at other people's homes, with "company's coming" meals. I figure this furlough was the acid test of the NoS principles. Every other furlough I gained at least 10 pounds. I was hoping to gain no more than 5. I did my best to follow NoS when I was providing the meals, but if we were guests, and our host/hostess had worked to make a nice dessert, I would enjoy a small piece. I took walks when I could. I had no scale, so no way of knowing how I was doing. This period also included the Thanksgiving and Christmas holidays and we very much enjoyed having our family of 7 all together again for the first time in 2 years!
I enjoyed the foods I had missed, namely chips and salsa. I am not exaggerating when I say that I had chips and salsa nearly every day. But, I always had them as part of a meal, the chips nicely placed on my plate.
On our return, Feb. 2011 to Montenegro, I was thrilled to discover that I had LOST ONE POUND! I couldn't believe it. I knew I had not gained much, but I really didn't expect a loss, either.
Anyway, since then, in Mar. 2011, it dawned on me that I really wasn't getting hungry by my next meal, the way I had been when first starting NoS. And I actually missed that feeling. A little hunger brings a happy anticipation of a good meal. So, I consciously chose/choose to eat just a little less. If I used to serve myself 3 pancakes for breakfast (which I did), I now have two. If I used to have a serving of potatoes AND bread and butter (which I did), I now have less of each, or maybe just the potatoes or just the bread, whichever I want more. I used to regularly have milk, juice, and coffee at
every breakfast. Now, if I am having fruit in another form, I'll skip the juice. Just very little changes, actually. I've lost 4 pounds in the past two months, so maybe I am NOT done with losing. Thus, this year I've lost 5 pounds so far...., down 45+ pounds since the beginning.....
I am very much looking forward to posting my third testimonial this coming July when I finish 3 years of NoS. Check out the testimonial board as well for further inspiration from successful "old timers."
HTH,