I am not new and I humbly suggest that you reverse your order of priority, which is rather diet-headish, i. e., let me lose weight first and I'll adjust to maintain. Have you seen how often that works out there? Almost never.

In fact, it has led to decades of misery for countless people, mostly women.
It is much better for long term habit maintenance to establish a working baseline and then adjust from there.
What if you aren't going to be able to "indulge" at all and maintain the weight you hadn't seen in 12 years? Would that be worth it? It actually might, but it will be unlikely to be able to tell that from here. Your body in some way likes whatever way it's been fed that got it up in weight. Just getting it to accept the meal structure is fair for awhile. Yes, we can regard our appetite like an animal to train, but there's no need to make it unnecessarily unpleasant. What the lion would feel was way too little meat at one feeding after it's been used to much more might be just fine three months later.
Please try to learn what you need to eat to support your life now. Get through a few cycles of 21 days just having what seem like reasonable meals. Enjoy every bite. It may happen naturally that you have less dense food in those bowls soon or you may after a month or two decide to be purposeful about it. But you need a new baseline different from the one you set for yourself with liberal S's before No S.
There is nothing in No S that says you can't use a tablespoon to apportion yourself the dressing for your food. I recommend putting a couple of tablespoons on, looking at what that looks like, and then again noticing what the food looks like with that spread out after the items are tossed. You will likely find that that much is plenty. After a month or so, you may experiment with less. No S is not about getting it all figured out in a few weeks and then coasting along in thin land forever, which is what we all secretly wanted from diets. It's about letting your body learn that it is going to be well fed reliably in rather specific windows of time and does not need to demand a lot every time it gets a chance or to pester constantly for more. Then the extra props (dense food at the meals) can be reduced without the "animal" freaking out.
And you can take time to experiment with what foods really satisfy during those limited eating windows later. That is much more likely to lead to a routine that a year from now will feel like a breeze. I know that doesn't sound cool now, but if you could look back on this site and see all the people who were in a hurry, failed, gave up, and came back later sorry they pushed it too hard too soon, it might help.
Or maybe not! Just know I am on your side.
Count plates, not calories. 11 years "during"
Age 71
BMI Jan/10-30.8
1/12-26.8 3/13-24.9 +/- 8-lb. 3 yrs
9/17 22.8 (flux) 3/18 22.2
2 yrs flux 6/20 22
12/20/24 24.1
There is no S better than (mod) Vanilla No S