Good
For the past 3 weeks I've been sticking to 2 meals a day, and it seems to be working okay. It's natural for me since I'm rarely hungry in the morning, and I prefer to have a bigger meal at the end of the day.
I figure that still fits into No-S, as long as I'm not snacking.
Apparently this is a type of intermittent fasting. So far its working for me, though articles have mentioned this isn't always good for women. I guess time will tell.
This week I've started parking farther away from my office, to give me a little more exercise during the week. It involves many stairs, and hills. It's not much, but its certainly better than the nothing I was doing before.

I'm curious if I can keep this up long enough to make it habit.
Notes on typical diet this month:
Breakfast - coffee with splash of milk
Lunch - meat sandwich with spicy mustard and wheat bread, apple and serving of cheese or dried fruit
Dinner - Mail-order dinner (Blue apron or Marley spoon). 600-900 calories + glass of beer
I'm shooting for min. 1200 to 1500 calories daily. I don't track too closely.
I have this idea that I should eat like I'm already at my goal weight. Since I'm short (5' 3''), with a small frame, and do little to no exercise... I technically don't need a lot of calories, and I want to prepare myself now.
I'm probably eating over a bit, but that's okay. I don't want to push it too much.