We have a lot of Greek diners and cafes and they excel at breakfast
![Exclamation :!:](./images/smilies/icon_exclaim.gif)
So....I sat down and ordered the special. What was I thinking?
The special for $3.99 is two extra large eggs, two large sausage patties, toast, coffee and enough home fries to feed a small village
![Shocked :shock:](./images/smilies/icon_eek.gif)
Now a month ago I could have and would have polished this off without so much as a second thought. But this morning I new that this was much more than a plate full. I knew that if I ate everything I would have to mark it as a red day.
Even more scary was the thought that maybe I could still eat all of this
![Confused :?](./images/smilies/icon_confused.gif)
I asked the waitress for a glass of water which I promptly downed. Then I closed my eyes and asked all of you for help. I guess you heard me because all I could eat was one egg, one sausage, a couple of bites of home fries and the toast. No way I could resist the toast!
Anyway! I was stuffed and very uncomfortable. I forced myself to eat 1/2 sandwich and some nuts at lunch because I didn't think we should skip meals (what is the rule on skipping meals).
So my surprise lesson? I would have preferred the multigrain Cheerios with fresh fruit. I would have felt better and had more energy with way less food and (unlike other diets) this was no way a failure. It was a huge step in the right direction.
Anybody else learning things about themselves that surpirse them?
Buffalo Gal