I'm reading this great article by Carlos Monteiro in a public health journal. http://www.wphna.org/2011_june_wn4_cam8.htm
Nontechnical, very readable. Here's a sample: "When traditional diets disappear, as they have in many high-income countries, in practice the choices – when people can afford them – are between one type of ultra-processed product and another. Hence the vast number of branded products making health claims. In principle anybody – or anybody with the money – can construct an extremely healthy diet from what is available in supermarkets. But, as the rates of obesity in countries like the US and UK show, in practice this is not what is happening."
The role of ultra-processed foods in obesity
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I've read about that a while ago and thought I posted a link to this article about it.
It's very interesting.
It's very interesting.
"That which we persist in doing becomes easier for us to do. Not that the nature of the thing itself has changed but our power to do it is increased." -- Ralph Waldo Emerson
"You are what you eat -- so don't be Fast, Easy, Cheap or Fake."
"You are what you eat -- so don't be Fast, Easy, Cheap or Fake."
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