flyingpig checkin
Moderators: Soprano, automatedeating
Re: flyingpig checkin
Wednesday
Breakfast: porridge with apple, walnuts and cinnamon
Lunch: cheese salad sandwich, red pepper, cucumber, pineapple
Dinner: butternut squash "sausage", roast veg and cous cous. Oh and a lot of cheese.
Breakfast: porridge with apple, walnuts and cinnamon
Lunch: cheese salad sandwich, red pepper, cucumber, pineapple
Dinner: butternut squash "sausage", roast veg and cous cous. Oh and a lot of cheese.
Re: flyingpig checkin
Thursday
Breakfast: croissant, banana, yoghurt
Lunch: cheese sandwich, red pepper, cherry tomatoes and kiwi
Dinner: chicken wrap and chips
I really really wanted chocolate but I managed to resist the temptation. Hooray!
Breakfast: croissant, banana, yoghurt
Lunch: cheese sandwich, red pepper, cherry tomatoes and kiwi
Dinner: chicken wrap and chips
I really really wanted chocolate but I managed to resist the temptation. Hooray!
Re: flyingpig checkin
Well resisted, Flying!
Re: flyingpig checkin
Friday
Breakfast: peanut butter on toast, peach slices
Lunch: cheese sandwich, red pepper and a kiwi
Dinner: chickpea and butternut squash curry with naan, peach slices
That was hard work.There was the most delicious looking chocolate cake in the staffroom all from Wednesday and I kept being offered some. Thank goodness it's Friday and I don't have to resist tomorrow! (Not that I'll be at work to eat the cake... typical! )
Breakfast: peanut butter on toast, peach slices
Lunch: cheese sandwich, red pepper and a kiwi
Dinner: chickpea and butternut squash curry with naan, peach slices
That was hard work.There was the most delicious looking chocolate cake in the staffroom all from Wednesday and I kept being offered some. Thank goodness it's Friday and I don't have to resist tomorrow! (Not that I'll be at work to eat the cake... typical! )
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- Posts: 5305
- Joined: Sat Aug 31, 2013 2:16 pm
Re: flyingpig checkin
I bet that chocolate cake wasn't really that good. Chocolate cakes are the dessert that wins for "good looks with a shallow interior".
Month/Year-BMI
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
Re: flyingpig checkin
Had my chocolate cake on Saturday. And all the biscuits on Sunday.
Monday
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, cucumber, carrot
Dinner: blackbean chilli and brown rice
Monday
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, cucumber, carrot
Dinner: blackbean chilli and brown rice
Re: flyingpig checkin
Tuesday
Breakfast: pancakes with peanut butter and banana
Lunch: pancakes with cheese then lemon and sugar, cucumber, carrot and an apple (last three things were not on the pancakes )
Dinner: fluffy slightly sweet pancakes (the breakfast ones were thin like crepes). Straight out of the pan, plain.
It was pancake day...
Wednesday
Breakfast : peanut butter and banana on toast
Lunch: cheese sandwich, cucumber and carrot, a bit of kiwi (it was too hard, I couldn't get my spoon in it)
Dinner: fish and chips
Thursday
Breakfast : peanut butter and banana on toast
Lunch: cheese sandwich, cucumber, red pepper and carrot
Dinner: BLT sandwich and crisps
Super tired the last few days as haven't been sleeping properly (thanks work stress for keeping me awake). Therfore dinners have been bought and involved no washing up. Lazy but green...
Breakfast: pancakes with peanut butter and banana
Lunch: pancakes with cheese then lemon and sugar, cucumber, carrot and an apple (last three things were not on the pancakes )
Dinner: fluffy slightly sweet pancakes (the breakfast ones were thin like crepes). Straight out of the pan, plain.
It was pancake day...
Wednesday
Breakfast : peanut butter and banana on toast
Lunch: cheese sandwich, cucumber and carrot, a bit of kiwi (it was too hard, I couldn't get my spoon in it)
Dinner: fish and chips
Thursday
Breakfast : peanut butter and banana on toast
Lunch: cheese sandwich, cucumber, red pepper and carrot
Dinner: BLT sandwich and crisps
Super tired the last few days as haven't been sleeping properly (thanks work stress for keeping me awake). Therfore dinners have been bought and involved no washing up. Lazy but green...
Re: flyingpig checkin
Friday
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, cucumber, red pepper, carrot
Dinner: beans, roast veg and quinoa
Had nine hours sleep, back to making more sensible food choices. I was so close to saying yes to a biscuit at an after school event (reading books to kids, they got a biscuit and hot choc- there were plenty left over to offer the staff), but I resisted. Probably wouldn't have if I hadn't slept again, but life is much easier when you're not exhausted.
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, cucumber, red pepper, carrot
Dinner: beans, roast veg and quinoa
Had nine hours sleep, back to making more sensible food choices. I was so close to saying yes to a biscuit at an after school event (reading books to kids, they got a biscuit and hot choc- there were plenty left over to offer the staff), but I resisted. Probably wouldn't have if I hadn't slept again, but life is much easier when you're not exhausted.
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- Posts: 5305
- Joined: Sat Aug 31, 2013 2:16 pm
Re: flyingpig checkin
My kiddos took mugs to school yesterday to read and have hot choc! Read a million minutes, yes?
Month/Year-BMI
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
Re: flyingpig checkin
My school event was for world book day, which is not on the same day in the UK as everywhere else. Also not sure if all other countries celebrate it as widely. UK World book day was on Thursday, so we always have the story time /hot choc event the next day (Friday). I'm in charge of literacy at school, so I had to show my face, even though the event was run by the parents' association. It was lovely actually, all the kids so excited for story time. Or maybe just for seeing their friends and wearing pyjamas in school and getting hot chocolate. But I can tell myself they were excited about the books.
Re: flyingpig checkin
Monday
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, red pepper, carrot, cucumber and a kiwi
Dinner: pasta with roast veg and chorizo, mozzarella
Boom. Another week starting. Tired already...
I've not lost any weight recently (ie in the last month) which is quite frustrating. My dinners have not been the best but maybe I need to put something in place to sort that out... Suggestions welcome.
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, red pepper, carrot, cucumber and a kiwi
Dinner: pasta with roast veg and chorizo, mozzarella
Boom. Another week starting. Tired already...
I've not lost any weight recently (ie in the last month) which is quite frustrating. My dinners have not been the best but maybe I need to put something in place to sort that out... Suggestions welcome.
Re: flyingpig checkin
Tuesday
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, cucumber, red pepper, carrot and mango
Dinner: chickpea curry and naan
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, cucumber, red pepper, carrot and mango
Dinner: chickpea curry and naan
Re: flyingpig checkin
Your meals sound great by the way. You could try swapping fried stuff for grilled options during the week, and seek out lighter defaults? If you're maintaining and not gaining, that's still good though!
BMI March 2021: 28
Using NoS to eliminate emotional eating.
Using NoS to eliminate emotional eating.
Re: flyingpig checkin
Hm, you really don't have a lot of fried stuff on your menus actually. Maybe try taking just one less spoonful or bite on each meal to reduce the portions? Let me know if you find a good trick and want to share!
BMI March 2021: 28
Using NoS to eliminate emotional eating.
Using NoS to eliminate emotional eating.
Re: flyingpig checkin
Yeah most of my food is stews/curries that have been batch cooked and then frozen in individual portions for quick heating up. And I try to make the portions what the packet recommends or less. I used to have more, so that's an achievement!
I have a feeling that things like this might be the problem:
Wednesday
It started with a biscuit at 4pm and degenerated into crisps, chocolate and biscuits for dinner.
Thursday
Lasted a bit longer till epic fail - had McDonald's for dinner but that was still green. And then I ate a packet of salted caramel chocolate shortbreads.
I can't even explain why that happened. It just seemed like a long time till the weekend...
But at least I got one more green..
Friday
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, carrot and pineapple
Dinner: pearl barley risotto
And it's actually the weekend tomorrow. Cos I clearly need it...
I have a feeling that things like this might be the problem:
Wednesday
It started with a biscuit at 4pm and degenerated into crisps, chocolate and biscuits for dinner.
Thursday
Lasted a bit longer till epic fail - had McDonald's for dinner but that was still green. And then I ate a packet of salted caramel chocolate shortbreads.
I can't even explain why that happened. It just seemed like a long time till the weekend...
But at least I got one more green..
Friday
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, carrot and pineapple
Dinner: pearl barley risotto
And it's actually the weekend tomorrow. Cos I clearly need it...
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- Posts: 1122
- Joined: Sun May 07, 2017 10:41 pm
Re: flyingpig checkin
Even in my bingeing days before I found No S, I was saved from many a junk food breakout by not keeping those sort of foods in the house. If I had to go out and buy them, I often decided it was more trouble than it was worth. Eventually I developed a personal rule - if it was in the house, I could eat as much as I wanted of any particular food. Conversely, if I didn't want to eat something, I didn't keep it in the house. I prefer to remove temptation rather than rely on willpower.
This is relatively easy for me, as I have complete control over my home food environment, and don't have to deal with other peoples desires to have those sorts of foods available.
This is relatively easy for me, as I have complete control over my home food environment, and don't have to deal with other peoples desires to have those sorts of foods available.
Three meals a day - not too little not too much, but just right
Re: flyingpig checkin
I follow the same principles! There is nothing sweet in my house really (I don't buy it for myself and my housemate is diabetic so she avoids sugar too) and although my housemate has crisps we don't just help ourselves to each other's food.
Unfortunately it is a different story at work. And although I find it easy to say no when people are there, after school when I'm alone in my classroom and I know the biscuits are just next door in the staffroom sometimes I give in
The other problem is that I go to the shops /takeaway places on the way home from work. I had stopped this habit by never bringing money to work but somehow my debit card ended up in my phone case so I kept using it. It's back in my purse now so hopefully I've nipped that one in the bud.
Unfortunately it is a different story at work. And although I find it easy to say no when people are there, after school when I'm alone in my classroom and I know the biscuits are just next door in the staffroom sometimes I give in
The other problem is that I go to the shops /takeaway places on the way home from work. I had stopped this habit by never bringing money to work but somehow my debit card ended up in my phone case so I kept using it. It's back in my purse now so hopefully I've nipped that one in the bud.
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- Posts: 5305
- Joined: Sat Aug 31, 2013 2:16 pm
Re: flyingpig checkin
Well, you did ask for suggestions, so take this with a grain of salt and filter as desired. Toss if offensive.
Try reducing the grains. It was the key for me and the weight fell off after that.
Try reducing the grains. It was the key for me and the weight fell off after that.
Month/Year-BMI
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
Re: flyingpig checkin
Ooh, definitely something to consider. I do probably eat too many carbs and realise far too frequently that every meal in a day has been bread based. But I have lots of dinners in the freezer to eat so I'll have to put it on the back burner for now.
Monday
Breakfast: fried egg on toast (one slice, I've slipped back into two slice ways recently even though I had dropped down to one)
Lunch: cheese and cucumber sandwich, red pepper and a kiwi (my lunch is so standard now, I don't even think while I'm making it.. it's extra easy cos I make all my sandwiches at the weekend and then stick them in the freezer)
Dinner: vegetable stir fry with cashews and noodles
Evidence that I can say no to biscuits at work: I'm running an after school grammar booster session. To bribe the kids to come, we give them squash (I don't know what is to Americans, it's like sweetened juice that's really concentrated then you dilute it with water) and a biscuit. The (very sweet) children kept offering me a biscuit. I declined. Then I had them sat on my desk after the session and I ignored them all the way through marking 30 letters of complaint. Even though I was at work for an hour longer than usual. Woop.
Monday
Breakfast: fried egg on toast (one slice, I've slipped back into two slice ways recently even though I had dropped down to one)
Lunch: cheese and cucumber sandwich, red pepper and a kiwi (my lunch is so standard now, I don't even think while I'm making it.. it's extra easy cos I make all my sandwiches at the weekend and then stick them in the freezer)
Dinner: vegetable stir fry with cashews and noodles
Evidence that I can say no to biscuits at work: I'm running an after school grammar booster session. To bribe the kids to come, we give them squash (I don't know what is to Americans, it's like sweetened juice that's really concentrated then you dilute it with water) and a biscuit. The (very sweet) children kept offering me a biscuit. I declined. Then I had them sat on my desk after the session and I ignored them all the way through marking 30 letters of complaint. Even though I was at work for an hour longer than usual. Woop.
Re: flyingpig checkin
Tuesday
Breakfast: toast and scrambled egg, a banana
Lunch: cheese sandwich, cucumber, carrot, an apple
Dinner: spicy beans and rice
My beans are way too spicy. They're my new broccoli quinoa - I don't really want to eat them but I've got serval portions in the freezer so I've got to. At least I don't gobble them down, I need mouth breaks to let it all cool down. Might need to finish them off with a glass of milk on the side!
Breakfast: toast and scrambled egg, a banana
Lunch: cheese sandwich, cucumber, carrot, an apple
Dinner: spicy beans and rice
My beans are way too spicy. They're my new broccoli quinoa - I don't really want to eat them but I've got serval portions in the freezer so I've got to. At least I don't gobble them down, I need mouth breaks to let it all cool down. Might need to finish them off with a glass of milk on the side!
Re: flyingpig checkin
Wednesday
Breakfast: poached egg on toast
Lunch: cheese sandwich, cucumber and a kiwi
Dinner: pasta with roast veg and chorizo in a tomato sauce, with mozzarella on top
I can feel my resolve weakening by the minute. Better get making a cup of tea, then a tiny bit of work (urgh, assessment week - so easy to plan, so much work to input data afterwards) to distract me. Doesn't help that my TV of choice at the moment is masterchef... I should find something less... foody...
Breakfast: poached egg on toast
Lunch: cheese sandwich, cucumber and a kiwi
Dinner: pasta with roast veg and chorizo in a tomato sauce, with mozzarella on top
I can feel my resolve weakening by the minute. Better get making a cup of tea, then a tiny bit of work (urgh, assessment week - so easy to plan, so much work to input data afterwards) to distract me. Doesn't help that my TV of choice at the moment is masterchef... I should find something less... foody...
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- Posts: 5305
- Joined: Sat Aug 31, 2013 2:16 pm
Re: flyingpig checkin
Ain't that the truth!!!!urgh, assessment week - so easy to plan, so much work to input data afterwards
Month/Year-BMI
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
Re: flyingpig checkin
Thursday
Breakfast: omelette on toast
Lunch: cheese sandwich, cucumber, apple
Dinner: Pearl barley risotto and a (horrible) kale and mushroom "sausage"
I threw the other two sausages away, they were disgusting. I never throw food away.
I am possibly in the process of making a big error. I'm baking cookies to bring to work tomorrow. I had a stressful day and my colleagues were lovely dealing with my meltdown so I wanted to thank them. Plus beating cookie mixture was very therapeutic and distracted me from my silly stressing. Just got to resist trying a cookie fresh from the oven, or tomorrow. Any leftovers will still be nice on Saturday!
Breakfast: omelette on toast
Lunch: cheese sandwich, cucumber, apple
Dinner: Pearl barley risotto and a (horrible) kale and mushroom "sausage"
I threw the other two sausages away, they were disgusting. I never throw food away.
I am possibly in the process of making a big error. I'm baking cookies to bring to work tomorrow. I had a stressful day and my colleagues were lovely dealing with my meltdown so I wanted to thank them. Plus beating cookie mixture was very therapeutic and distracted me from my silly stressing. Just got to resist trying a cookie fresh from the oven, or tomorrow. Any leftovers will still be nice on Saturday!
Re: flyingpig checkin
Friday
Saturday
Sunday
Monday
Tuesday
Work has been tough, so I had friends round on Friday to cheer me up. I was going to call it an s-day but I ate way too many cookies so.. And on Monday I made microwave cake after dinner. Luckily yesterday I fell asleep at 7pm, so avoided snacking that way!
I think I'm struggling because I'm not wanting to be too hard on myself. It's tempting to say "you're really stressed, just give up for now and come back to it when you're a bit more chill." But actually, that won't help.
Plus I'm not really that stressed any more because everyone at work has been so lovely and basically done my work for me since last week. Hooray for amazing colleagues!
Saturday
Sunday
Monday
Tuesday
Work has been tough, so I had friends round on Friday to cheer me up. I was going to call it an s-day but I ate way too many cookies so.. And on Monday I made microwave cake after dinner. Luckily yesterday I fell asleep at 7pm, so avoided snacking that way!
I think I'm struggling because I'm not wanting to be too hard on myself. It's tempting to say "you're really stressed, just give up for now and come back to it when you're a bit more chill." But actually, that won't help.
Plus I'm not really that stressed any more because everyone at work has been so lovely and basically done my work for me since last week. Hooray for amazing colleagues!
Re: flyingpig checkin
Wednesday
I've tried not logging meals before and it's ended in slight disaster so this may be a terrible idea, but let's try it again.
I've tried not logging meals before and it's ended in slight disaster so this may be a terrible idea, but let's try it again.
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- Posts: 5305
- Joined: Sat Aug 31, 2013 2:16 pm
Re: flyingpig checkin
This is thought-provoking. On the one hand, I totally get that -- I almost wonder if it's a cyclical teacher thing we deal with. But even though I agree with your analysis -It's tempting to say "you're really stressed, just give up for now and come back to it when you're a bit more chill." But actually, that won't help.
whenever I HAVE tried to fight fight fight during those times I still just end up failing. It's almost like I have to just go with it, mark my red days and recognize that those are days that life gets the best of me. Then on the sort-of-not-so-bad days, I can successfully work to keep those green. And then when the days are easy (for a nice long stretch) I am just grateful I have established good habits. A challenge but not the insurmountable challenge I feel I face at certain points in a quarter. Anyhooo, not sure if any of this makes sense. Motivation and willpower are tricky things.But actually, that won't help
Month/Year-BMI
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
Re: flyingpig checkin
Automated, it seems like you predicted what was going to happen :
Thursday
Friday
Only five more work days until the holidays. Only two more assessment spreadsheets to do (but it's writing and reading, they take the longest ). One one more set of tests to mark (again, it's a reading one, not as quick as maths...). That's a lot to squeeze into four days of teaching and one training day.
I wonder whether to even fight to stay green for those last few days, but maybe the fact that it's a new month (I mark colours on a paper calendar) might motivate me.
Thursday
Friday
Only five more work days until the holidays. Only two more assessment spreadsheets to do (but it's writing and reading, they take the longest ). One one more set of tests to mark (again, it's a reading one, not as quick as maths...). That's a lot to squeeze into four days of teaching and one training day.
I wonder whether to even fight to stay green for those last few days, but maybe the fact that it's a new month (I mark colours on a paper calendar) might motivate me.
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- Posts: 5305
- Joined: Sat Aug 31, 2013 2:16 pm
Re: flyingpig checkin
I am so in your spot right now. I have chosen not to fight, but to make my normal daily plans, and then if a fail happens, oh well. That is a different approach than to actually planning a WTH day (which I have most definitely done at times) and going out of my way to buy junk and have it around.
It seems like every night I go to bed thinking - tomorrow I'll get back on track - and every morning I wake up and think - mind not ready - mind maxed out with teaching stuff.
Anyway, you'll get there. We are all in this moderation thing for the long haul.
It seems like every night I go to bed thinking - tomorrow I'll get back on track - and every morning I wake up and think - mind not ready - mind maxed out with teaching stuff.
Anyway, you'll get there. We are all in this moderation thing for the long haul.
Month/Year-BMI
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
Re: flyingpig checkin
Monday
Tuesday
Breakfast: peanut butter on toast, a banana
Lunch: cheese sandwich, cheese crackery things, an apple
Dinner: chicken, mashed potato, a roast potato, stuffing, veg and gravy
Monday was all good until 4pm when there were spreadsheets to do and flapjacks in the staff room. Then it descended to chips for dinner followed by a packet of biscuits.
I then had a really dodgy stomach. Possibly related. So that was good motivation to be sensible today. My head is also hurting, but it might just be staring at spreadsheets that caused that. I totally went into teaching for the data input...
In good news, all the data is now done. Only two teaching and one training day until two weeks off!
Tuesday
Breakfast: peanut butter on toast, a banana
Lunch: cheese sandwich, cheese crackery things, an apple
Dinner: chicken, mashed potato, a roast potato, stuffing, veg and gravy
Monday was all good until 4pm when there were spreadsheets to do and flapjacks in the staff room. Then it descended to chips for dinner followed by a packet of biscuits.
I then had a really dodgy stomach. Possibly related. So that was good motivation to be sensible today. My head is also hurting, but it might just be staring at spreadsheets that caused that. I totally went into teaching for the data input...
In good news, all the data is now done. Only two teaching and one training day until two weeks off!
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- Posts: 538
- Joined: Thu Nov 16, 2006 12:32 pm
Re: flyingpig checkin
Didn't know that was even possible.flyingpig wrote: ↑Thu Mar 21, 2019 9:47 pmThursday
Breakfast: omelette on toast
Lunch: cheese sandwich, cucumber, apple
Dinner: Pearl barley risotto and a (horrible) kale and mushroom "sausage"
My eyes first read that as Pearl Bailey Risotto!
I threw the other two sausages away, they were disgusting. I never throw food away.
I am possibly in the process of making a big error. I'm baking cookies to bring to work tomorrow. I had a stressful day and my colleagues were lovely dealing with my meltdown so I wanted to thank them. Plus beating cookie mixture was very therapeutic and distracted me from my silly stressing. Just got to resist trying a cookie fresh from the oven, or tomorrow. Any leftovers will still be nice on Saturday!
https://twitter.com/SipeEngineering
Current weight(9/2020)-212 lbs.
Goal Weight- 205 lbs.
NoS Goal: >= 80% Success days
Current weight(9/2020)-212 lbs.
Goal Weight- 205 lbs.
NoS Goal: >= 80% Success days
Re: flyingpig checkin
Wednesday
I need it to be the holidays.
All going well until 5pm when I went all shaky after the staff meeting. But sure if it was psychological (data can do strange things to you) or physical but I resolved it with cake. At least I stopped shaking...
Whoson: Pearl Bailey might not taste great in a risotto
And I may have had a tiny taste of cookie that day but only to check they were OK to feed to other people. I ate loads the next day anyway so it was still a recipe for disaster
I need it to be the holidays.
All going well until 5pm when I went all shaky after the staff meeting. But sure if it was psychological (data can do strange things to you) or physical but I resolved it with cake. At least I stopped shaking...
Whoson: Pearl Bailey might not taste great in a risotto
And I may have had a tiny taste of cookie that day but only to check they were OK to feed to other people. I ate loads the next day anyway so it was still a recipe for disaster
Re: flyingpig checkin
I’ve said this so many places, but I gave up baking a few years ago. I was just not up to the battle. To this day, I can still get a rush in my body thinking about eating chocolate chip cookie dough batter. I had to accept that I was always fooling myself when I told myself I’d be reasonable. I’m so envious of people who can bake without eating a ton of dough or batter or eat the baked results in moderation. I will say that most of them seem to have witnesses. Someone knows they’re making a batch, so if they all disappear, it’s pretty obvious who ate them.
Count plates, not calories. 11 years "during"
Age 69
BMI Jan/10-30.8
1/12-26.8 3/13-24.9 +/- 8-lb. 3 yrs
9/17 22.8 (flux) 3/18 22.2
2 yrs flux 6/20 22
1/21-23
There is no S better than Vanilla No S (mods now as a senior citizen)
Age 69
BMI Jan/10-30.8
1/12-26.8 3/13-24.9 +/- 8-lb. 3 yrs
9/17 22.8 (flux) 3/18 22.2
2 yrs flux 6/20 22
1/21-23
There is no S better than Vanilla No S (mods now as a senior citizen)
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- Posts: 70
- Joined: Thu Jan 10, 2019 11:05 pm
- Location: Pennsylvania USA
Re: flyingpig checkin
Agreed! Baking sourdough every Saturday morning is awesome, but definitely contributing to my weight gain.
No S start date 1/11/19
BMI Jan 19 22.7, FEb 19 22.9
BMI Jan 19 22.7, FEb 19 22.9
Re: flyingpig checkin
Thursday
Friday
Don't think I've had such a fail of a week the whole time I've been doing no S. Mark it and move on! And be very grateful that it is the holidays now.
Monday
Breakfast: porridge with strawberries and walnuts, a banana
Lunch: a bread roll, cheese, cucumber, rocket, a cherry tomato, a kiwi, grapes
Dinner: chicken and chickpea stew with brown rice
Today I managed to bake bread and only eat one roll I think individual rolls are a bit easier to control myself around than a loaf because it's all our nothing. And I got to spend way too much time plaiting dough to make pretty bread because it's the holidays so why not.
Friday
Don't think I've had such a fail of a week the whole time I've been doing no S. Mark it and move on! And be very grateful that it is the holidays now.
Monday
Breakfast: porridge with strawberries and walnuts, a banana
Lunch: a bread roll, cheese, cucumber, rocket, a cherry tomato, a kiwi, grapes
Dinner: chicken and chickpea stew with brown rice
Today I managed to bake bread and only eat one roll I think individual rolls are a bit easier to control myself around than a loaf because it's all our nothing. And I got to spend way too much time plaiting dough to make pretty bread because it's the holidays so why not.
-
- Posts: 5305
- Joined: Sat Aug 31, 2013 2:16 pm
Re: flyingpig checkin
Yay for you to make it to the holidays! I hope you really have time for some self-care and relaxation and pleasure.
Month/Year-BMI
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
Re: flyingpig checkin
Tuesday
Breakfast: porridge with peanut butter and a banana
Lunch: chicken soup and two bread rolls
Dinner: mackerel, mashed potato and salad (rocket, cucumber and carrot)
Thanks automated. I have so much time. It's wonderful. I've stayed in my PJs all day. This morning I got up, had breakfast and then went back to bed for another hour or two. So lazy, so great.
I might go a bit stir crazy if I stay pyjammed all week so I will go outside tomorrow. Maybe.
Breakfast: porridge with peanut butter and a banana
Lunch: chicken soup and two bread rolls
Dinner: mackerel, mashed potato and salad (rocket, cucumber and carrot)
Thanks automated. I have so much time. It's wonderful. I've stayed in my PJs all day. This morning I got up, had breakfast and then went back to bed for another hour or two. So lazy, so great.
I might go a bit stir crazy if I stay pyjammed all week so I will go outside tomorrow. Maybe.
Re: flyingpig checkin
Wednesday
Breakfast: Weetabix, apple and peanut butter, a banana
Lunch: two cheese rolls, cashew nuts, cucumber, a kiwi and a few grapes
Dinner: jacket potato, sausages, salad
I did have seconds of sausages at dinner but I was at someone's house and I always find it tricky to decide on portions in situations like that. It would have all fit in the plate.
Thursday
Breakfast: beans on toast
Lunch: fish finger sandwich with peas
Dinner: roast veg and beans and quinoa
Breakfast: Weetabix, apple and peanut butter, a banana
Lunch: two cheese rolls, cashew nuts, cucumber, a kiwi and a few grapes
Dinner: jacket potato, sausages, salad
I did have seconds of sausages at dinner but I was at someone's house and I always find it tricky to decide on portions in situations like that. It would have all fit in the plate.
Thursday
Breakfast: beans on toast
Lunch: fish finger sandwich with peas
Dinner: roast veg and beans and quinoa
Last edited by flyingpig on Fri Apr 12, 2019 7:48 pm, edited 1 time in total.
Re: flyingpig checkin
Friday
Breakfast: croissant and a cheese straw
Lunch: ham and egg sub, crisps
Dinner: pasta with spinach and cheese
Almost no fruit or veg today Quite unusual for me, but I just wanted junk...
Only one sleep till I can eat chocolate all weekend. Been a much more successful week than last week, probably because I have done almost nothing. Still longing for cake. But it's Friday, it's not worth ruining a green week now.
Breakfast: croissant and a cheese straw
Lunch: ham and egg sub, crisps
Dinner: pasta with spinach and cheese
Almost no fruit or veg today Quite unusual for me, but I just wanted junk...
Only one sleep till I can eat chocolate all weekend. Been a much more successful week than last week, probably because I have done almost nothing. Still longing for cake. But it's Friday, it's not worth ruining a green week now.
-
- Posts: 5305
- Joined: Sat Aug 31, 2013 2:16 pm
Re: flyingpig checkin
We'll count the spinach in the pasta.Almost no fruit or veg today
Good for you! I had a similar victory last night. My husband ordered my FAVORITE kind of pizza for the family, and I stuck with my fried chicken and tortilla chips w/guac. Although it might not sound like that big a deal, you should know I really would have wanted that pizza! But I had your same thought that tomorrow is an S Day and I can have leftover pizza if I really want it.But it's Friday, it's not worth ruining a green week now.
Month/Year-BMI
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
Re: flyingpig checkin
Hooray for pizza resistance, automated. And why do you think I added the spinach? Having literally no fruit or veg in a day is just not me.
Monday
Breakfast: hot cross buns and a banana
Lunch: Italian sausage casserole and a chunk of bread
Dinner: raclette (cheese on potatoes with bits of topping like pepper, bacon, mushroom) and salad
Raclette is really not a one plate meal but I had four potatoes worth as I'd planned.
Monday
Breakfast: hot cross buns and a banana
Lunch: Italian sausage casserole and a chunk of bread
Dinner: raclette (cheese on potatoes with bits of topping like pepper, bacon, mushroom) and salad
Raclette is really not a one plate meal but I had four potatoes worth as I'd planned.
Re: flyingpig checkin
Tuesday
Breakfast: eggs (a kind of omelette) on bread
Lunch: red pepper and tomato soup, bread, cheese
Snack: a hot cross bun
Dinner: chicken and bean fahijtas
When will I learn not to bake on an n day? In terms of fails though, it could have been worse. And I didn't wth.
Wednesday
Breakfast: hot cross bun, cereal, a banana
Lunch: leek and potato soup, bread, cheese
Dinner: pizza and an apple
I'm still feeling nibbly (pizza just doesn't fill me up properly) but I'll make it. I'm at my parents and the lack of control over what and when I'm eating is getting to me slightly. I also had to sit and watch my grandma, dad and brother eat scones and cake because that's the kind of outing my grandma likes. And then I just watched a cooking show with my brother. So all that combined probably explains why I'd really like to eat all the food still...
Breakfast: eggs (a kind of omelette) on bread
Lunch: red pepper and tomato soup, bread, cheese
Snack: a hot cross bun
Dinner: chicken and bean fahijtas
When will I learn not to bake on an n day? In terms of fails though, it could have been worse. And I didn't wth.
Wednesday
Breakfast: hot cross bun, cereal, a banana
Lunch: leek and potato soup, bread, cheese
Dinner: pizza and an apple
I'm still feeling nibbly (pizza just doesn't fill me up properly) but I'll make it. I'm at my parents and the lack of control over what and when I'm eating is getting to me slightly. I also had to sit and watch my grandma, dad and brother eat scones and cake because that's the kind of outing my grandma likes. And then I just watched a cooking show with my brother. So all that combined probably explains why I'd really like to eat all the food still...
Last edited by flyingpig on Sat Apr 27, 2019 11:01 am, edited 1 time in total.
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- Posts: 5305
- Joined: Sat Aug 31, 2013 2:16 pm
Re: flyingpig checkin
Isn't is just too cruel that pizza is calorically massive and appetite totally unsatisfying.
Month/Year-BMI
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
-
- Posts: 99
- Joined: Sun Jul 16, 2017 6:37 am
- Location: WA
Re: flyingpig checkin
If you get a pizza with a lot of veggies on it, it's pretty good. Add a salad and a drink and it's pretty satisfying.automatedeating wrote: ↑Thu Apr 18, 2019 1:00 amIsn't is just too cruel that pizza is calorically massive and appetite totally unsatisfying.
Gender: Female
Age: 43
Height: 5'4"
Age: 43
Height: 5'4"
-
- Posts: 5305
- Joined: Sat Aug 31, 2013 2:16 pm
Re: flyingpig checkin
Um. That does not sound satisfying to me! I'd want a real pizza after that.pizza with a lot of veggies on it, it's pretty good. Add a salad
Month/Year-BMI
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
Re: flyingpig checkin
Haha. I do love a veggie pizza but it's still not going to fill me up properly. Home made pizza is a bit better, but I think my brain links it too much to snacking and ice cream
Thursday
Breakfast: fried egg sandwich
Lunch: leek and potato soup, garlic bread, normal bread, cheese
Dinner: paella and an apple
Tomorrow is probably going to be an S day...
Thursday
Breakfast: fried egg sandwich
Lunch: leek and potato soup, garlic bread, normal bread, cheese
Dinner: paella and an apple
Tomorrow is probably going to be an S day...
Re: flyingpig checkin
Friday
Saturday
Sunday
Monday
Tuesday
Wednesday
Thursday
Well, being back at work is a shock to the system. Plus who decided parents' evenings in the first week back was a good idea?!
I'm posting now in the hope that it'll keep me green. I did snack on some fruit at like 5pm, but it wasn't cake. There was cake there so I'm happy to have chosen fruit. Hooray to lovely deputy heads who provide healthy snacks with the unhealthy!
Saturday
Sunday
Monday
Tuesday
Wednesday
Thursday
Well, being back at work is a shock to the system. Plus who decided parents' evenings in the first week back was a good idea?!
I'm posting now in the hope that it'll keep me green. I did snack on some fruit at like 5pm, but it wasn't cake. There was cake there so I'm happy to have chosen fruit. Hooray to lovely deputy heads who provide healthy snacks with the unhealthy!
-
- Posts: 5305
- Joined: Sat Aug 31, 2013 2:16 pm
Re: flyingpig checkin
Isn't it crazy how we (teachers) are understandable exhausted a) at the beginning of break; b) the entire first week back; c) from the halfway point to the end....... yeah. so. teaching is exhausting.
Month/Year-BMI
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
Re: flyingpig checkin
Totally! I’ve never been so tired as when I was teaching. And that was small groups and individuals! Respect and sympathy to you both!
Re: flyingpig checkin
Friday
Saturday
Sunday
Monday
And another week begins.
I actually feel quite chill this week. So far. Last week was so stressful, I can't imagine it going worse this week. Probably shouldn't say that...
Saturday
Sunday
Monday
And another week begins.
I actually feel quite chill this week. So far. Last week was so stressful, I can't imagine it going worse this week. Probably shouldn't say that...
Re: flyingpig checkin
Tuesday
Wednesday (I think... This is why I should record daily!)
Thursday
Friday
Saturday
Sunday
Monday
Tuesday
Well, longer time no see than I realised! I think I was embarrassed about all my reds. I used to find no S so easy- what's happened?!
Wednesday (I think... This is why I should record daily!)
Thursday
Friday
Saturday
Sunday
Monday
Tuesday
Well, longer time no see than I realised! I think I was embarrassed about all my reds. I used to find no S so easy- what's happened?!
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- Posts: 5305
- Joined: Sat Aug 31, 2013 2:16 pm
Re: flyingpig checkin
I was so green for about a year when I first joined, then there were a couple of years of bumpy times. The novelty has worn off and we don't feel as "caught" about our reds, nor do we feel as overall determined to stick to it. At least that's what happened with me a few times. On the "why did you leave?" thread I said something once about leaving when I get lazy, and coming back when I feel guilty about having no parameters.
Month/Year-BMI
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
Re: flyingpig checkin
Totally agree, automated!
Add in the fact that work has been horrible this academic year, which has made feel justified in all my epic fails, and it's no wonder it's going downhill...
Wednesday
Breakfast: peanut butter and toast, a banana
Lunch: minestrone soup, bread, carrot, cucumber, little oranges
Dinner: Fish fingers, rice, tomatoes, spinach (little random- had rice to use up but not much else)
This week is going ok so far though. I'm impressed Monday was green. It was a bank holiday and I was planning on having cake at a tea room mid-walk with friends. However, one friend was on some kind of complicated extreme sounding diet, so I thought if she can say no to cake, I can, and hopefully show her that this way of eating is far more sensible and sustainable. Not that I'm doing well sustaining it at the moment!
Onwards and upwards, though!
Add in the fact that work has been horrible this academic year, which has made feel justified in all my epic fails, and it's no wonder it's going downhill...
Wednesday
Breakfast: peanut butter and toast, a banana
Lunch: minestrone soup, bread, carrot, cucumber, little oranges
Dinner: Fish fingers, rice, tomatoes, spinach (little random- had rice to use up but not much else)
This week is going ok so far though. I'm impressed Monday was green. It was a bank holiday and I was planning on having cake at a tea room mid-walk with friends. However, one friend was on some kind of complicated extreme sounding diet, so I thought if she can say no to cake, I can, and hopefully show her that this way of eating is far more sensible and sustainable. Not that I'm doing well sustaining it at the moment!
Onwards and upwards, though!
Re: flyingpig checkin
Hope Thursday went decently well, and Friday will be green! It's such a great feeling to go to bed Friday night having been compliant, even if it took some pain to get there.
Count plates, not calories. 11 years "during"
Age 69
BMI Jan/10-30.8
1/12-26.8 3/13-24.9 +/- 8-lb. 3 yrs
9/17 22.8 (flux) 3/18 22.2
2 yrs flux 6/20 22
1/21-23
There is no S better than Vanilla No S (mods now as a senior citizen)
Age 69
BMI Jan/10-30.8
1/12-26.8 3/13-24.9 +/- 8-lb. 3 yrs
9/17 22.8 (flux) 3/18 22.2
2 yrs flux 6/20 22
1/21-23
There is no S better than Vanilla No S (mods now as a senior citizen)
Re: flyingpig checkin
It's 'Teacher Appreciate Week' here. All kinds of special things - today it was a chocolate fountain:). For me it was a handy fruit for breakfastflyingpig wrote: ↑Thu Apr 25, 2019 6:44 pm
Well, being back at work is a shock to the system. Plus who decided parents' evenings in the first week back was a good idea?!
I'm posting now in the hope that it'll keep me green. I did snack on some fruit at like 5pm, but it wasn't cake. There was cake there so I'm happy to have chosen fruit. Hooray to lovely deputy heads who provide healthy snacks with the unhealthy!
'I do think the way to a full and healthy life is to adopt the sensible system of small helpings, no seconds, no snacking, and a little bit of everything. Above all, have a good time.' Julia Child
Re: flyingpig checkin
Thursday
Friday
Just about... There was some slight bending of the rules with crackers pre-dinner on Thursday and pringles at the same point on Friday. I had to tell myself it was OK to stop myself wth-ing after dinner but probably not a habit I want to get into.
Regarding snacks to show appreciation: I wish there was another way! I deliberately didn't sign up for our "Staff angel week" You get given someone and you do nice things for them for a week. It's a great idea but ends up with chocolate appearing all over the place so I think I'll leave it this time!
Friday
Just about... There was some slight bending of the rules with crackers pre-dinner on Thursday and pringles at the same point on Friday. I had to tell myself it was OK to stop myself wth-ing after dinner but probably not a habit I want to get into.
Regarding snacks to show appreciation: I wish there was another way! I deliberately didn't sign up for our "Staff angel week" You get given someone and you do nice things for them for a week. It's a great idea but ends up with chocolate appearing all over the place so I think I'll leave it this time!
Re: flyingpig checkin
Oh dear!
Last week was epic fail. I think I had one green day. It might have been Thursday. I've clearly blanked the whole thing from my mind.
This week so far :
Monday
Tuesday
Wednesday
How easy it is to break good habits! How difficult it is to break bad ones!
Monday's problem was cake, Tuesday was pringles. I just don't fight the snacky urges any more and I don't know why! It's so frustrating, I thought I had it down. Don't get overconfident guys!
I can't even blame work, that's been super chill this week. Last week was test week though (I teach year 6, they have exams that all British people will have heard of - the much hated SATs (they're not like the American ones, as far as I know!)), so that might explain that disaster.
Tomorrow I'm at work but there's no children (there's an election and our school is a polling station) so that'll be even more chill. Friday is "normal" but then it's a week of holidays again. Been a very short half term! Hopefully all this relaxing will give me time to get into better habits again...
Last week was epic fail. I think I had one green day. It might have been Thursday. I've clearly blanked the whole thing from my mind.
This week so far :
Monday
Tuesday
Wednesday
How easy it is to break good habits! How difficult it is to break bad ones!
Monday's problem was cake, Tuesday was pringles. I just don't fight the snacky urges any more and I don't know why! It's so frustrating, I thought I had it down. Don't get overconfident guys!
I can't even blame work, that's been super chill this week. Last week was test week though (I teach year 6, they have exams that all British people will have heard of - the much hated SATs (they're not like the American ones, as far as I know!)), so that might explain that disaster.
Tomorrow I'm at work but there's no children (there's an election and our school is a polling station) so that'll be even more chill. Friday is "normal" but then it's a week of holidays again. Been a very short half term! Hopefully all this relaxing will give me time to get into better habits again...
Re: flyingpig checkin
It's been a while. I've flipped between eating all the things and then being a bit too strict (trying not to have carbs at lunch, only vegan stuff), then back to all the food, especially if it's sweet!
So this week I've gone back to my old faves. If it's worked for a year and a bit, why change it?
On a similar note, I should probably go back to recording what I eat.
So here's this week.
Monday
Breakfast: porridge with peanut butter and banana
Lunch: cheese salad sandwich, cucumber, carrot, grapes, little oranges
Dinner: spicy beans and rice, an apple
Tuesday
Breakfast: peanut butter and banana on toast
Lunch: cheese salad sandwich, cucumber, carrot, kiwi
Dinner: pasta and lentil sauce, little oranges
So this week I've gone back to my old faves. If it's worked for a year and a bit, why change it?
On a similar note, I should probably go back to recording what I eat.
So here's this week.
Monday
Breakfast: porridge with peanut butter and banana
Lunch: cheese salad sandwich, cucumber, carrot, grapes, little oranges
Dinner: spicy beans and rice, an apple
Tuesday
Breakfast: peanut butter and banana on toast
Lunch: cheese salad sandwich, cucumber, carrot, kiwi
Dinner: pasta and lentil sauce, little oranges
Last edited by flyingpig on Tue Jul 02, 2019 4:50 pm, edited 1 time in total.
-
- Posts: 5305
- Joined: Sat Aug 31, 2013 2:16 pm
Re: flyingpig checkin
Hi! Glad to see you on the boards!
Month/Year-BMI
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
Re: flyingpig checkin
Glad to be back!
Wednesday
Breakfast: peanut butter and banana on toast
Lunch: cheese salad sandwich, cucumber, carrot, pepper, kiwi, orange (teaching my class about their five a day, so got to set a good example)
Dinner: chilli beans and rice, an apple
Wednesday
Breakfast: peanut butter and banana on toast
Lunch: cheese salad sandwich, cucumber, carrot, pepper, kiwi, orange (teaching my class about their five a day, so got to set a good example)
Dinner: chilli beans and rice, an apple
Re: flyingpig checkin
I love peanut butter banana toast!
BMI March 2021: 28
Using NoS to eliminate emotional eating.
Using NoS to eliminate emotional eating.
Re: flyingpig checkin
Me too! Hence why I have it for breakfast so often. Though I am currently (Friday morning) eating porridge as I ran out of bread. Sad times.
Thursday
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, carrot, cucumber, red pepper, apple and little oranges
Dinner: roast veg, chickpeas and cous cous
Thursday
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, carrot, cucumber, red pepper, apple and little oranges
Dinner: roast veg, chickpeas and cous cous
Re: flyingpig checkin
Friday
Breakfast: porridge with peanut butter and banana
Snack: cupcake
Lunch: cheese sandwich, cucumber, red pepper, carrot, little oranges, another cupcake
Dinner: crisps, fish fingers, peas, sweetcorn and peanut butter crumble oat cake thing
Well... It would have been yellow if I'd just had one cupcake (a lady at work had put a lot of effort into making hundreds of them to sell for a charity that means a lot to her) but obviously I didn't. I should have just given some money without eating a cake. Or two. And then having cake at dinner..
Breakfast: porridge with peanut butter and banana
Snack: cupcake
Lunch: cheese sandwich, cucumber, red pepper, carrot, little oranges, another cupcake
Dinner: crisps, fish fingers, peas, sweetcorn and peanut butter crumble oat cake thing
Well... It would have been yellow if I'd just had one cupcake (a lady at work had put a lot of effort into making hundreds of them to sell for a charity that means a lot to her) but obviously I didn't. I should have just given some money without eating a cake. Or two. And then having cake at dinner..
Re: flyingpig checkin
A reasonably controlled weekend (just a scone with cream and jam in the afternoon instead of breakfast on Saturday.... Sunday was a bit more excessive - crisps and cake with dinner and a bag of mini kit kats before that), and now back to green.
Monday
Breakfast: peanut butter and banana on toast
Lunch: pizza, carrot sticks, cucumber, red pepper, little oranges
Dinner: cashew and sesame seed veggie stir fry with noodles, mango
Monday
Breakfast: peanut butter and banana on toast
Lunch: pizza, carrot sticks, cucumber, red pepper, little oranges
Dinner: cashew and sesame seed veggie stir fry with noodles, mango
Re: flyingpig checkin
Tuesday
Breakfast: peanut butter and banana on toast
Lunch: pizza, cucumber, carrot, red pepper, little oranges
Snack: chocolate
Dinner: (full wth time) cheese and onion sandwich, tube of pringles, pack of M&Ms... I feel kinda sick...
Breakfast: peanut butter and banana on toast
Lunch: pizza, cucumber, carrot, red pepper, little oranges
Snack: chocolate
Dinner: (full wth time) cheese and onion sandwich, tube of pringles, pack of M&Ms... I feel kinda sick...
Re: flyingpig checkin
Wednesday
Breakfast: peanut butter and banana on toast
Lunch: pizza, cucumber, carrot, kiwi
Dinner: falafel, pitta, spinach, mango
Still suffering the digestive ill-effects of yesterday's wildness. Putting me off doing that again... My stomach can't handle that many peanut M&Ms in one go it would seem...
Breakfast: peanut butter and banana on toast
Lunch: pizza, cucumber, carrot, kiwi
Dinner: falafel, pitta, spinach, mango
Still suffering the digestive ill-effects of yesterday's wildness. Putting me off doing that again... My stomach can't handle that many peanut M&Ms in one go it would seem...
Re: flyingpig checkin
Thursday
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, cucumber, carrot, an apple (that was a bad idea - thought I'd got over my apple intolerance but that one caused major itchyness)
Dinner: chickpea curry and rice, mango
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, cucumber, carrot, an apple (that was a bad idea - thought I'd got over my apple intolerance but that one caused major itchyness)
Dinner: chickpea curry and rice, mango
Re: flyingpig checkin
Friday
I went out in the evening, over dinner time, so it all ended up a bit snacky. Not entirely planned, but hard to avoid and I didn't get too carried away even though there were canapés involved, so I'm sticking to an S day.
Monday
Breakfast: peanut butter and banana on toast
Lunch: pizza, carrot sticks, an apple
Dinner: roast veg and butterbean stew with cous cous
I went out in the evening, over dinner time, so it all ended up a bit snacky. Not entirely planned, but hard to avoid and I didn't get too carried away even though there were canapés involved, so I'm sticking to an S day.
Monday
Breakfast: peanut butter and banana on toast
Lunch: pizza, carrot sticks, an apple
Dinner: roast veg and butterbean stew with cous cous
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- Posts: 5305
- Joined: Sat Aug 31, 2013 2:16 pm
Re: flyingpig checkin
Victory indeed!
Month/Year-BMI
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
Re: flyingpig checkin
Argh, lost track of the days again
Tuesday
All going well, then I got hungry and ate all the cake. I'll blame hormones...
Wednesday
Went out for dinner, had two courses. And snacks before because I had lunch at 11:30 and we weren't meeting for dinner till 8. I normally eat lunch at 1 and dinner at 6 so that was never going to work. Didn't eat anything sweet though. Probably because I'd eaten it all on Tuesday...
Thursday
Breakfast : peanut butter and banana on toast
Lunch: cheese sandwich, carrot, cucumber, red pepper and a nectarine
Dinner: fish fingers, jacket potato, peas, sweetcorn and (quite randomly, and a little excessively) a couple of handfuls of cashews
Tuesday
All going well, then I got hungry and ate all the cake. I'll blame hormones...
Wednesday
Went out for dinner, had two courses. And snacks before because I had lunch at 11:30 and we weren't meeting for dinner till 8. I normally eat lunch at 1 and dinner at 6 so that was never going to work. Didn't eat anything sweet though. Probably because I'd eaten it all on Tuesday...
Thursday
Breakfast : peanut butter and banana on toast
Lunch: cheese sandwich, carrot, cucumber, red pepper and a nectarine
Dinner: fish fingers, jacket potato, peas, sweetcorn and (quite randomly, and a little excessively) a couple of handfuls of cashews
Re: flyingpig checkin
Friday
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, a carrot, cucumber
Dinner: roast veg and butterbean stew with cous cous, an apple and a nectarine
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, a carrot, cucumber
Dinner: roast veg and butterbean stew with cous cous, an apple and a nectarine
Re: flyingpig checkin
Monday
Breakfast and lunch were all good. I could even have left it as green with my sandwich and a (big) bag of hoola hoops for dinner. But then I ate three flapjacks
I'd baked them for toddler group at church, left them there on Sunday but sadly the leftovers were returned to me.
Tuesday
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, red pepper, carrot, cucumber and a kiwi
Dinner: pasta with lentil sauce, mango and melon
Breakfast and lunch were all good. I could even have left it as green with my sandwich and a (big) bag of hoola hoops for dinner. But then I ate three flapjacks
I'd baked them for toddler group at church, left them there on Sunday but sadly the leftovers were returned to me.
Tuesday
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, red pepper, carrot, cucumber and a kiwi
Dinner: pasta with lentil sauce, mango and melon
Last edited by flyingpig on Tue Jul 02, 2019 8:21 pm, edited 1 time in total.
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- Posts: 5305
- Joined: Sat Aug 31, 2013 2:16 pm
Re: flyingpig checkin
hoola hoops? That sounds like a breakfast cereal.... ?
Month/Year-BMI
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
Re: flyingpig checkin
Oh wait, they're spelt hula hoops. They're potato-based snacks. Like rings. Actually the bag I ate were supermarket own brand "potato loops". Mmmm salty crunchy deliciousness. But not a healthy dinner, especially when you eat a whole sharing bag by yourself.
Re: flyingpig checkin
Well done! I love PB toast w/ banana. Such a satisfying breakfast.
BMI March 2021: 28
Using NoS to eliminate emotional eating.
Using NoS to eliminate emotional eating.
Re: flyingpig checkin
Me too! Hence why I have it almost every day. Branched out today though..
Wednesday
Breakfast: peanut butter and banana in porridge (see- totally different )
Lunch: tuna sandwich, red pepper, cucumber, carrot, an apple
Dinner: chickpea curry and rice, mango and melon
Wednesday
Breakfast: peanut butter and banana in porridge (see- totally different )
Lunch: tuna sandwich, red pepper, cucumber, carrot, an apple
Dinner: chickpea curry and rice, mango and melon
-
- Posts: 5305
- Joined: Sat Aug 31, 2013 2:16 pm
Re: flyingpig checkin
Branched out today though..Breakfast: peanut butter and banana in porridge (see- totally different )
Month/Year-BMI
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
Re: flyingpig checkin
Panic not, normal service resumed:
Thursday
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, cucumber, red pepper, carrot, kiwi, mango
Dinner: chicken and chips.
Might have some fruit when I get home. Virtual plating dontcha know. Otherwise known as why I shouldn't go shopping straight after work, particularly when the shop I was going to involves me driving past a KFC and a McDonald's. Twice. KFC won. Vegetables lost.
Thursday
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, cucumber, red pepper, carrot, kiwi, mango
Dinner: chicken and chips.
Might have some fruit when I get home. Virtual plating dontcha know. Otherwise known as why I shouldn't go shopping straight after work, particularly when the shop I was going to involves me driving past a KFC and a McDonald's. Twice. KFC won. Vegetables lost.
Re: flyingpig checkin
Friday
Breakfast: peanut butter and banana on toast (kinda.. It was a bread roll, I slightly toasted it but I was in a rush so as soon as it wasn't frozen, I ate it)
Lunch: tuna sandwich, cucumber, kiwi, apple
Dinner butterbean and roast veg stew with cous cous
Breakfast: peanut butter and banana on toast (kinda.. It was a bread roll, I slightly toasted it but I was in a rush so as soon as it wasn't frozen, I ate it)
Lunch: tuna sandwich, cucumber, kiwi, apple
Dinner butterbean and roast veg stew with cous cous
Re: flyingpig checkin
Saturday
Breakfast: strawberry, kiwi, apple, yoghurt, nuts and seeds, a mini pain au chocolat
Lunch: roast veg and haloumi sandwich
Snack: white choc and cookie magnum ice cream
Dinner: cheese and mushroom pasta, sweetcorn, peas, carrots
So I was looking at my weight graph yesterday. It was a bit discouraging at first but actually I've decided it's quite motivating.
Not sure I've ever actually shared my weight before, but it's too complicated to explain without numbers so here goes:
I started no-Sing in January 2018 at 90kg. By April 2018 I was 83kg. At that point weight loss slowed. In early December I briefly hit 80kg (well 80.4), but I weighed 82.5 by January. Somehow in February I hit 80kg again. However, I haven't recorded a weight since then. I've weighed myself a few times recently, it's been around the 83/84kg mark.
So how is that an encouragement?
- clearly it is difficult for me to go below 83kg, so I shouldn't be surprised that weight loss has stalled.
- I have been lower than this, but only briefly. So it's not easy to get and stay at (what in my head is a magical nice round number) 80kg.
Maybe I do need to change something. I'm unwilling to accept 83kg as my ideal weight as its still solidly into overweight bmi. So my first change is going to be to log s-days. I read back through my early posts on this thread, and I used to have quite controlled s-days so I'm hoping this will help.
My other change is going to be to log weight a bit more regularly. Even if (shock horror) it has gone up that seemed to work in January/February. Or it could have been that I logged regularly because I was losing weight... We'll see.
If anyone got through that ramble-well done!
Breakfast: strawberry, kiwi, apple, yoghurt, nuts and seeds, a mini pain au chocolat
Lunch: roast veg and haloumi sandwich
Snack: white choc and cookie magnum ice cream
Dinner: cheese and mushroom pasta, sweetcorn, peas, carrots
So I was looking at my weight graph yesterday. It was a bit discouraging at first but actually I've decided it's quite motivating.
Not sure I've ever actually shared my weight before, but it's too complicated to explain without numbers so here goes:
I started no-Sing in January 2018 at 90kg. By April 2018 I was 83kg. At that point weight loss slowed. In early December I briefly hit 80kg (well 80.4), but I weighed 82.5 by January. Somehow in February I hit 80kg again. However, I haven't recorded a weight since then. I've weighed myself a few times recently, it's been around the 83/84kg mark.
So how is that an encouragement?
- clearly it is difficult for me to go below 83kg, so I shouldn't be surprised that weight loss has stalled.
- I have been lower than this, but only briefly. So it's not easy to get and stay at (what in my head is a magical nice round number) 80kg.
Maybe I do need to change something. I'm unwilling to accept 83kg as my ideal weight as its still solidly into overweight bmi. So my first change is going to be to log s-days. I read back through my early posts on this thread, and I used to have quite controlled s-days so I'm hoping this will help.
My other change is going to be to log weight a bit more regularly. Even if (shock horror) it has gone up that seemed to work in January/February. Or it could have been that I logged regularly because I was losing weight... We'll see.
If anyone got through that ramble-well done!
Last edited by flyingpig on Sun Jul 07, 2019 7:35 pm, edited 1 time in total.
-
- Posts: 5305
- Joined: Sat Aug 31, 2013 2:16 pm
Re: flyingpig checkin
I totally got through your "rambly" which I didn't find rambly at all, actually.
I think it's encouraging for five more reasons:
1. You have LOST weight and kept it off since Jan. 2018. At least 7 kg/15 pounds!
2. You have managed to do this despite going through some very difficult times.
3. You have done this without yo-yoing and your body is in a healthier place at this weight.
4. You have managed to do this without spending money on diets or making yourself miserable.
5. You have become part of a community that cares about you and looks forward to hearing about your journey.
This weight loss has sustainable written all over it. That is a victory.
I think it's encouraging for five more reasons:
1. You have LOST weight and kept it off since Jan. 2018. At least 7 kg/15 pounds!
2. You have managed to do this despite going through some very difficult times.
3. You have done this without yo-yoing and your body is in a healthier place at this weight.
4. You have managed to do this without spending money on diets or making yourself miserable.
5. You have become part of a community that cares about you and looks forward to hearing about your journey.
This weight loss has sustainable written all over it. That is a victory.
Month/Year-BMI
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
Re: flyingpig checkin
I agree with Auto-- you should be proud and happy of what you've accomplished. Going from 90 kg to 83 kg is fantastic. Bouncing around a little has to be totally expected, especially around the end of the year.
I look forward to hearing more, and think your ideas for logging your S-days and looking at other reasonable changes are good ones.
I look forward to hearing more, and think your ideas for logging your S-days and looking at other reasonable changes are good ones.
53 year old female. Height 5' 5.5". Goal: 145 lb. Stretch goal: 140 lb.
Weight 6/14/2019: 155 lb.
8/3/2019: 151 lb.
8/24/2019: 149 lb.
Weight 6/14/2019: 155 lb.
8/3/2019: 151 lb.
8/24/2019: 149 lb.
Re: flyingpig checkin
Aww, thanks auto. Those are all excellent points. I think I've gone from thinking "I've been doing this for a year" straight to "it's been two years and nothings changed" when that's not actually true. It's been 18 months in total, this academic year has been horrible (two weeks to go! and you might have noticed from my lack of complaining recently that work is actually much much better now) and I have still lost weight quite recently.
In other encouraging news, my housemate had a friend over and apparently he said he thought I'd lost weight. He probably hasn't really seen me for around two years so it's nice to hear someone see the long term effects.
Also, my housemate might start going to aqua fit, so I might go swimming while she does that as we want to do more stuff "together" (at least we'd probably travel there together, even if we did different things at the pool) and it might make us both go if we don't want to let the other down. That probably won't happen till September though as over the summer we're on holiday at alternating times
So..
Sunday
Breakfast: strawberries, kiwi and a slice of banana bread (sugar free, so really like bread not cake - made by aforementioned housemate's friend for her (she is diabetic))
Lunch: haloumi and roast veg sandwich, pringles
Snack: the ends of a fresh loaf of bread
Dinner: pizza, garlic bread, carrots, pepper, cucumber, two small "unicorn" cakes, a chocolate mini roll (all at youth group)
Snack: cheese, more of the fresh bread
Sundays are a work in progress. That was the last youth group for a while as next week we're going to an ice cream cafe for a social and then there's none till September. So won't have my weekly pizza temptation for six weeks. Just all the holiday temptations instead!
In other encouraging news, my housemate had a friend over and apparently he said he thought I'd lost weight. He probably hasn't really seen me for around two years so it's nice to hear someone see the long term effects.
Also, my housemate might start going to aqua fit, so I might go swimming while she does that as we want to do more stuff "together" (at least we'd probably travel there together, even if we did different things at the pool) and it might make us both go if we don't want to let the other down. That probably won't happen till September though as over the summer we're on holiday at alternating times
So..
Sunday
Breakfast: strawberries, kiwi and a slice of banana bread (sugar free, so really like bread not cake - made by aforementioned housemate's friend for her (she is diabetic))
Lunch: haloumi and roast veg sandwich, pringles
Snack: the ends of a fresh loaf of bread
Dinner: pizza, garlic bread, carrots, pepper, cucumber, two small "unicorn" cakes, a chocolate mini roll (all at youth group)
Snack: cheese, more of the fresh bread
Sundays are a work in progress. That was the last youth group for a while as next week we're going to an ice cream cafe for a social and then there's none till September. So won't have my weekly pizza temptation for six weeks. Just all the holiday temptations instead!
Re: flyingpig checkin
Monday
Breakfast: banana bread, mango and a handful of nuts
Lunch: cheese and cucumber sandwich, carrot, kiwi, strawberries
Dinner: chickpea curry and rice
Such a busy day, no time for snacking even if I wanted to. Also, walked to and from work so yay. The traffic coming out of work is terrible at the moment (thanks to roadworks) so the thought of not having to sit in that is a bit motivating - I walked one day last week too and I haven't walked for ages. I do enjoy the walk, it's just getting ready in time in the morning! At least at the moment I don't have to be in early as there are rarely lessons to get ready - we're mostly rehearsing for the end of year show and then getting things finished/sorted etc.
Breakfast: banana bread, mango and a handful of nuts
Lunch: cheese and cucumber sandwich, carrot, kiwi, strawberries
Dinner: chickpea curry and rice
Such a busy day, no time for snacking even if I wanted to. Also, walked to and from work so yay. The traffic coming out of work is terrible at the moment (thanks to roadworks) so the thought of not having to sit in that is a bit motivating - I walked one day last week too and I haven't walked for ages. I do enjoy the walk, it's just getting ready in time in the morning! At least at the moment I don't have to be in early as there are rarely lessons to get ready - we're mostly rehearsing for the end of year show and then getting things finished/sorted etc.
Re: flyingpig checkin
Tuesday
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, carrot and red pepper
Dinner: cheesey mushroom pasta, kiwi and mango
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, carrot and red pepper
Dinner: cheesey mushroom pasta, kiwi and mango
Re: flyingpig checkin
Having a workout buddy is the best, if you and your roommate decide to do that. My husband and I work out together four mornings a week. If it weren't for that, I'd have to join a gym.
53 year old female. Height 5' 5.5". Goal: 145 lb. Stretch goal: 140 lb.
Weight 6/14/2019: 155 lb.
8/3/2019: 151 lb.
8/24/2019: 149 lb.
Weight 6/14/2019: 155 lb.
8/3/2019: 151 lb.
8/24/2019: 149 lb.
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- Posts: 5305
- Joined: Sat Aug 31, 2013 2:16 pm
Re: flyingpig checkin
Workout buddies are the best! I had a walking partner years ago but it's been a long time since I had a consistent walking partner. Well, I guess I should count HappyHerder!!
Month/Year-BMI
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
Re: flyingpig checkin
Wednesday
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, cucumber, carrot, red pepper and mango
Dinner: tofu and veg stir fry with noodles
Thanks for all the motivation about getting some exercise with my housemate. She went to a swimming/dance in the pool class yesterday and enjoyed it, so it's a definite possibility. Just a matter of matching schedules though; we have very different work hours!
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, cucumber, carrot, red pepper and mango
Dinner: tofu and veg stir fry with noodles
Thanks for all the motivation about getting some exercise with my housemate. She went to a swimming/dance in the pool class yesterday and enjoyed it, so it's a definite possibility. Just a matter of matching schedules though; we have very different work hours!
Re: flyingpig checkin
Thursday
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, cucumber, red pepper, carrot and mango
Dinner: tofu and veg stir fry with noodles
... And then the cake floodgates opened and five unicorn cakes fell into my mouth. Urgh.
I didn't sleep well and I think I'm thirsty, but obviously the answers to that are an early night and a cup of tea - not cake. Mark it, move on.
Breakfast: peanut butter and banana on toast
Lunch: cheese sandwich, cucumber, red pepper, carrot and mango
Dinner: tofu and veg stir fry with noodles
... And then the cake floodgates opened and five unicorn cakes fell into my mouth. Urgh.
I didn't sleep well and I think I'm thirsty, but obviously the answers to that are an early night and a cup of tea - not cake. Mark it, move on.
Re: flyingpig checkin
Yes tomorrow is another day.
Re: flyingpig checkin
Friday
Breakfast: peanut butter and banana on toast
Lunch: pizza, cucumber, carrot and mango
Dinner: egg and bacon sandwich, crisps
Breakfast: peanut butter and banana on toast
Lunch: pizza, cucumber, carrot and mango
Dinner: egg and bacon sandwich, crisps
Re: flyingpig checkin
Go, flyingpig! I love your handle BTW. I'm betting it means you have a sense of humor. How did you come up with it, if you don't mind saying?
53 year old female. Height 5' 5.5". Goal: 145 lb. Stretch goal: 140 lb.
Weight 6/14/2019: 155 lb.
8/3/2019: 151 lb.
8/24/2019: 149 lb.
Weight 6/14/2019: 155 lb.
8/3/2019: 151 lb.
8/24/2019: 149 lb.
Re: flyingpig checkin
It was about 15 years ago, at school when we had to make email addresses for something. I actually have no idea who thought of it and how, but it's stuck
Saturday
Breakfast: jam on toast
Snack: peanut butter and banana milkshake, chocolate
Lunch: chickpea curry and rice
Dinner: chickpea and aubergine stew with bulgur wheat followed by strawberries and cream
I do love chickpeas but I wouldn't normally eat them twice in a day - I went to a friend's house for dinner and it just so happened that they'd planned chickpeas too. The dinner chickpeas were very tasty.
Saturday
Breakfast: jam on toast
Snack: peanut butter and banana milkshake, chocolate
Lunch: chickpea curry and rice
Dinner: chickpea and aubergine stew with bulgur wheat followed by strawberries and cream
I do love chickpeas but I wouldn't normally eat them twice in a day - I went to a friend's house for dinner and it just so happened that they'd planned chickpeas too. The dinner chickpeas were very tasty.
Re: flyingpig checkin
Sunday
Breakfast: strawberries, raspberries, Greek yoghurt, mixed nuts
Snack: flapjack, two small biscuits
Lunch: hot dog, an apple
Snack: mini rolls (chocolate cake)
Dinner: chilli beans and rice
Snack: fresh bread. Meant to just have the crust but it was a triumph (if I say so myself) so I had an extra slice. Got the rye:wheat flour ratio just perfect. Nom.
Ideally I'd like to have just one snack on s-days but that wasn't going to happen today, especially as my breakfast and lunch were both not particularly filling
I will do the breakfast again because it is delicious.. I have lots of strawberries (I went to a pick your own farm place yesterday) and more yoghurt so I need to figure out how to add some carbs in to it by tomorrow morning. I reckon either oats (if I toast them in a dry frying pan like I do the nuts will they taste less raw?) or just have a slice of toast/bread on the side.
Just in case you're wondering, I want to add carbs because I don't tend to feel full after breakfast if there's no carbs involved. Might just be psychological but I love carbs so I'm not complaining.
Breakfast: strawberries, raspberries, Greek yoghurt, mixed nuts
Snack: flapjack, two small biscuits
Lunch: hot dog, an apple
Snack: mini rolls (chocolate cake)
Dinner: chilli beans and rice
Snack: fresh bread. Meant to just have the crust but it was a triumph (if I say so myself) so I had an extra slice. Got the rye:wheat flour ratio just perfect. Nom.
Ideally I'd like to have just one snack on s-days but that wasn't going to happen today, especially as my breakfast and lunch were both not particularly filling
I will do the breakfast again because it is delicious.. I have lots of strawberries (I went to a pick your own farm place yesterday) and more yoghurt so I need to figure out how to add some carbs in to it by tomorrow morning. I reckon either oats (if I toast them in a dry frying pan like I do the nuts will they taste less raw?) or just have a slice of toast/bread on the side.
Just in case you're wondering, I want to add carbs because I don't tend to feel full after breakfast if there's no carbs involved. Might just be psychological but I love carbs so I'm not complaining.
Re: flyingpig checkin
Yum you’re food looks great! Fresh rye bread? Is that hard to make? So jealous of your strawberry picking experience!
SW: 210 lbs
CW: 172
GW:160
CW: 172
GW:160
Re: flyingpig checkin
It's not hard to make with a bread maker best birthday present I've received for a long time. Although rye doesn't rise much, which is why I've tried making it more and more wheat-y so it's fluffier. I like it very rye-y for lunch, but something lighter is nice for breakfast.
Re: flyingpig checkin
Monday
Breakfast: strawberries, raspberries, nuts, a handful of oats and Greek yoghurt
Lunch: cheese sandwich, carrot, cucumber and a kiwi
Dinner: cheesey mushroom pasta, a banana with peanut butter spread on it
The oats just blended into my breakfast so that's a winner for the next few days. And I still got my peanut butter and banana fix
Tomorrow I have to be at work until 8pm as it's the end of year show. I don't know whether to bring my dinner and eat it in the child-free part of the afternoon /early evening (children will be gone from 3:30-5:45, so could eat at like 5...) or wait till I get home, which might be more like 8:30. Dilemma. Wonder what I did last year...
Breakfast: strawberries, raspberries, nuts, a handful of oats and Greek yoghurt
Lunch: cheese sandwich, carrot, cucumber and a kiwi
Dinner: cheesey mushroom pasta, a banana with peanut butter spread on it
The oats just blended into my breakfast so that's a winner for the next few days. And I still got my peanut butter and banana fix
Tomorrow I have to be at work until 8pm as it's the end of year show. I don't know whether to bring my dinner and eat it in the child-free part of the afternoon /early evening (children will be gone from 3:30-5:45, so could eat at like 5...) or wait till I get home, which might be more like 8:30. Dilemma. Wonder what I did last year...
Last edited by flyingpig on Tue Jul 16, 2019 7:36 pm, edited 1 time in total.
Re: flyingpig checkin
Tuesday
Breakfast: strawberries, raspberries, nuts, a handful of oats and Greek yoghurt
Lunch: cheese sandwich, cucumber, carrot and an apple
Dinner: chickpea curry and rice
Breakfast: strawberries, raspberries, nuts, a handful of oats and Greek yoghurt
Lunch: cheese sandwich, cucumber, carrot and an apple
Dinner: chickpea curry and rice
Re: flyingpig checkin
Wednesday
Well that was a buffet-triggered, stomach ache-inducing snackfest of a fail...
Mark it, move on
Thursday
Breakfast: peanut butter and banana on toast
Lunch: chilli beans and rice
Dinner: fish finger sandwich, sweetcorn and peas
Well that was a buffet-triggered, stomach ache-inducing snackfest of a fail...
Mark it, move on
Thursday
Breakfast: peanut butter and banana on toast
Lunch: chilli beans and rice
Dinner: fish finger sandwich, sweetcorn and peas
Re: flyingpig checkin
Not that I want you to fail, but your sense of humor makes me laugh. Good job bringing it back in the next day!
53 year old female. Height 5' 5.5". Goal: 145 lb. Stretch goal: 140 lb.
Weight 6/14/2019: 155 lb.
8/3/2019: 151 lb.
8/24/2019: 149 lb.
Weight 6/14/2019: 155 lb.
8/3/2019: 151 lb.
8/24/2019: 149 lb.
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- Posts: 5305
- Joined: Sat Aug 31, 2013 2:16 pm
Re: flyingpig checkin
I agree Candace! Flyingpig, you make me laugh, and that makes me want to give you a big hug.
Month/Year-BMI
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2
8/13-26.3
8/14-24.5
5/15-26.2
1/16-26.9; 9/16-25.6
8/17-25.8; 11/17-26.9
3/18-25.6; 8/18-24.5; 10/18-23.8;
3/19-22.1; 10/19-21.8
6/20-22.5; 7/20-23.0; 9/20-23.6
4/21 - 25.2